Vegan Granola Recipe By The Daily Feed

Vegan Granola Recipe

The Daily Feed
Vegan Granola recipe

Yields about 8 cups and serves six to eight people

4 cups of oats
1 1/3 cups  pumpkin seeds
1 cup shredded coconut
1/2 cup brown sugar
1/2 cup maple syrup
1/3 cup vegetable oil
pinch of salt
2/3 cup dried cranberries
2/3 cup raisins

1. Pre-heat oven to 300 degrees
2. In a large bowl thoroughly mix all ingredients except for dried
cranberries and raisins
3. Spread mixture evenly onto a baking sheet lined with parchment paper
4. Put baking sheet into pre-heated 300 degree oven and bake for 20 minutes
stir mixture one time at the 10-minute baking mark
5. Remove from oven and let mixture completely cool
6. In a large bowl thoroughly stir in dried cranberries and raisins into
7. Serve and enjoy

For more information on The Daily Feed

About Dana Hartung

A creative thinker, self proclaimed foodie and social media enthusiast, Dana Hartung loves being able to integrate her talents and interests into her everyday work at MJPR. A 2012 graduate from John Carroll University, Hartung holds a degree in Communications. Upon graduating, Hartung continued to develop her skills and passion for the evolving communications world and fast paced PR industry through her various internships and job roles before joining the MJPR team. In her spare time, the Pittsburgh native loves exploring the city, trying new restaurants, cooking, reading, traveling and spending time with her family, friends and her dog Peaches.

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