Ceviche del Mar (Ceviche of the Sea) Courtesy of El Agave Restaurant and Tequileria Makes 6 servings PREP TIME: 30 minutes COOK TIME: 1 hour and 40 minutes INGREDIENTS: 1 lb Large size (about 15 Count) Shrimp, cleaned and deveined 1 lb Baby octopus 1 Small White or Red Onion Finely Chopped 1 green bell... Read More