Join us in the Hale’s Palladium, located just behind the brewery, for an evening of locally brewed craft beer from Ballard and Fremont, a four course meal designed by Hale’s Executive Chef, Mike Diem, and of course, some Oktoberfest shenanigans! ~ Craft Beer ~ Gourmet Food ~ Lederhosen ~ Dirndles ~ Music ~ Oktoberfest ~... Read More